Slushie News

Choosing the right commercial Slushie machine for your Australian bar, pub, convenience store, or petrol station can make or break your f...

Matching Slushie Machine capacity to peak sales volume comes down to three operational variables: capacity, recovery time, and Brix level. If any s...

When a frozen beverage unit fails during a weekend rush or peak summer heat, venue operators lose hundreds of dollars per hour in high-margin sales...

For Australian hospitality operators, convenience retailers, and school canteens, summer rushes and peak weekend trading represent the highest prof...

In the hospitality industry, operators are constantly looking for ways to boost profit margins while keeping up with changing consumer trends. Toda...

How to make the perfect Slushie? These are the 3 most important must know tips in creating the perfect Slushie!  Whether you call it slushie, slus...

The Slushie Specialists are on YouTube! 

We are excited to announce the launch of The Slushie Specialists YouTube channel which is available! Check out plenty of helpful tips, tricks and information about anything slushie related.